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The FOLOU Learning course is now available!

11/03/2025

UPDATE 08 September 2026

The FOLOU project, in collaboration with the University of Reading, has launched its free, 2-week online course on “Understanding Food Loss”, available on the Ubiqua platform.

In this course, you’ll learn about the difference between food loss and food waste, the environmental and economic impacts, and discover effective methods to measure and reduce food loss. The course is designed for anyone passionate about sustainability, including farmers, researchers, and policymakers.

Key Details:

  • Duration: 2 weeks (2 hours/week)
  • 100% online
  • Free certificate upon completion
  • EIT Food accreditation

Access the course in two easy steps:

Get a grasp of the course by watching this introductory video: