08/12/2025
The partners of the FOLOU project have launched their second free online course, “Measuring Food Loss: Implementing the FOLOU Methodology.” Developed by the University of Reading and hosted on Ubiqua (UVic-UCC), this course builds on the introductory course Understanding Food Loss.
In this course, you’ll learn why measuring food loss is essential, how to apply the FOLOU food loss definition, and how to measure food loss in agriculture, aquaculture, and fisheries. You will also discover how food loss data can be aggregated at local, regional, and national levels, and how to use the FOLOU reporting system and registry. The course is suitable for anyone with an interest in food loss, including farmers, advisors, researchers, public administrators, and policymakers.
Key Details:
• Self-paced and available anytime
• 100% online
• Free digital badge upon completion
• EIT Food accreditation
Access the course in two easy steps:
Start learning today and build practical skills to support food loss measurement!
This project has received funding from the European Union’s Horizon Europe research and innovation program, under Grant Agreement: 101084106. Views and opinions expressed are however those of the authors only and do not necessarily reflect those of the European. Neither the European Union nor the granting authority can be held responsible for them.
FOLOU is a proud partner of the Biorefine Cluster Europe.
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