08/06/2026
PRESS RELEASE – For immediate release
By: Valerie Verniers on behalf of FOLOU, Luminita Ciolacu and Sofia Reis on behalf of WASTELESS
One big achievement of the collaboration was the organisation of the joint free webinar: “Current developments in Food Loss & Waste reduction” in June 2024. The webinar brought together representatives of several EU projects, to discuss the current status and latest developments in the field of food loss and waste. It was divided into 4 sessions, each with an invited keynote speaker followed by the EU projects sharing their goals, achievements and valuable insights from their work. More than 300 people registered for the webinar and attended the two days of the different sessions.
This successful cooperation was once again highlighted during the WASTELESS Final Conference, “Towards 2030: Tools, Policy Dialogue, and Future Pathways”, which took place in Brussels on 23 April 2026. The event brought together policymakers, researchers, industry representatives and EU-funded initiatives to reflect on the project’s key achievements and discuss future pathways towards reducing food loss and waste in Europe. Representing FOLOU, partners Julia Tanzer and Wouter Maes actively participated in the event, contributing to discussions and exchanges with stakeholders from across the European food system landscape. Their presence further reinforced the close relationship between both sister projects and highlighted the importance of continued collaboration between EU initiatives tackling food loss and waste from complementary perspectives. As the transition towards more sustainable and resilient agrifood systems continues, collaboration, knowledge exchange and joint action across projects and sectors will remain key to driving meaningful change and tackling the challenges that still lie ahead.
This strong collaboration between FOLOU and WASTELESS lays a solid foundation for continued joint action beyond the projects’ lifetime to amplify their impact and support progress towards the 2030 sustainability targets. Ultimately, their joint legacy highlights the power of collaboration in driving long-term, systemic change in food systems.